Our goal is,
with a responsible and quality-conscious action of all employees, to constantly improve our services and processes, and thus to ensure the safety of the delivered products at all times.
The promotion of the idea of total quality and the sense of responsibility with training and an open exchange of knowledge are an essential part of this.
Our QM system is based on IFS Global Markets Food, whose defined guidelines set us the task of food safety, conformity and consistent quality.
With our certification, we document the complete quality along the entire process chain.